grilled apricot glazed pork tenderloin

Remove from grill and let stand for 15 minutes. What’s in Apricot Glazed Pork Tenderloin? 1/3 cup (90 mL) apricot jam (can use peach jam or marmalade as well) Method. Refrigerate for at least 30 minutes or up to 4 hours. Spread 3 teaspoons (15 mL) of the rub evenly over the meat. Place the pork on a parchment lined baking sheet and season all over with salt and pepper. Check out our recipe for the perfect pork tenderloin that’ll have everyone asking when your next get-together is! Sprinkle pork evenly with salt and black pepper. The start of this apricot glazed pork tenderloin starts with the apricot glaze. Place pan in oven; bake at 350° for 10 minutes. You will love, love, love this grilled, Chili Rubbed Pork Tenderloin with Apricot Glaze recipe! Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Pre-heat a grill to medium-high heat (approx. Copyright © 2021 McCormick & Company, Inc. All Rights Reserved. Repeat on the other side. Set aside. Add oregano, onion, garlic and pepper to a small bowl and stir to combine. A rack of pork is a perfect holiday or special occasion meal, and a great … It’s your way to save recipes and spices, get inspired — and receive special offers and discounts. 8 ingredients. Grill the pork tenderloin over high heat until golden brown and cooked through, 3 to 4 minutes per side, 12 to 16 minutes in all. This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. The glaze gets a lovely char and the sweet and savory flavors from it really complements the pork flavors. Your email address will not be published. Lightly brush grates with oil. We value your privacy. I used a 2 pound pork tenderloin and because my biggest fear is the dreaded "dried out" pork I chose to … Recipe by Urban Foodie Kitchen. Add pork to bag, and seal. Great recipe for grilled pork - a perfect combination of sweet and slightly spicy! Discard any remaining marinade. Continue grilling until the temperature reaches 145 degrees,  approximately 15 minutes. You can manage additional layers of account protection via your account information settings. Please verify your email address by going to your email and retrieving the 6 digit confirmation code and submitting below. Remove from heat and add balsamic vinegar and mix well. #sundaysupper #grilling #porktenderloin. Place pork in large resealable plastic bag or glass dish. Tent the pork … Combine first 4 ingredients in a small bowl. In this episode of Gourmet Again! Plan your meals, build your digital pantry, save recipes, and more! Quick, easy and delicious, it’s the perfect answer to the what’s for dinner tonight question! Serve with grilled apricot or peach halves, if desired. I found this … Place a rack over a foil lined baking sheet. Add remaining 1/2 cup marinade; turn to coat well. Season with salt, pepper, and thyme. Reserve half of the glaze and spread the remaining over pork loin. This spice has now been added to your Flavor Profile, under "My Spices". You’ll start by cutting the apricots in half, removing the pit, then adding them to a pot with some water, sugar, and a pinch of salt. Rest for 10 minutes, cut and serve with onions and pan sauce. Serve with a chilled Chardonnay, which will harmonize beautifully with the smoky-sweetness of grilled apricots. The last thing we want to think about when we make up is cooking breakfast. Sheet Pan Baked Eggs Make Prepping Breakfast for a... Overnight Slow-Cooker Apple-Cinnamon Oatmeal. Sprinkle pork loin with salt and pepper. This bone-in Grilled Rack of Pork finished with an Apricot Glaze is an easy and crowd pleasing recipe for a crowd. pork tenderloin; salt and pepper ; butter; olive oil; dry white wine (Pinot Grigio used) fresh thyme; chicken stock; apricot preserves; Dijon mustard; How to make Apricot … Continue broiling until pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes more. Grill the pork tenderloin for 4 minutes on each side, then add some glaze and let grill and additional 2 minutes. Brush the apricot mixture over the pork and transfer the skillet to the preheated oven. Add remaining 1/2 cup marinade; turn to coat well. Line a rimmed baking sheet with foil. Season pork with 1/2 teaspoon salt and pepper; brush with oil. 450°F). Cookie Policy, « Mini Lemon Cheesecakes: A Summery Dessert Recipe. This grilled pork dish offers a triple hit of the fruit with an apricot preserve glaze for the tenderloin plus a grilled apricot and watercress salad with an apricot-spiked vinaigrette. Crecipe.com deliver fine selection of quality Apricot glazed pork tenderloin recipes equipped with ratings, reviews and mixing tips. Pork Tenderloin with Spicy Apricot Glaze Recipe - Chowhound Let stand for 5 … Add olive oil and mix well. Brush the pork with an apricot glaze to add caramelized sweetness. Spoon liquids over the pork. Serve drizzled with warm sauce. Place pork in large resealable plastic bag or glass dish. Jan 12, 2019 - This apricot glazed pork tenderloin is grilled to give it a nice crisp on the outside while keeping it juicy and tender on the inside. For the last 5 minutes, baste the tenderloin on all sides with the bourbon glaze in the bowl. Spread butter all over the pork tenderloin. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. Remove pork from bag, and discard marinade. Heat grill to high, with an indirect-heat zone. Cut across the grain into 12 slices. Cook for 15-20 minutes (time may vary by 5-10 minutes depending on your grill) or until internal temperature reaches about 125 degrees. We like having BBQ on the weekends. Rub pork with oil; … Ingredients BBQ Rub & Pork 1 tbsp paprika 2 tsp salt 1 tsp black pepper ½ tsp ground coriander ½ tsp […] Set aside. Turn pork; brush with remaining half of apricot mixture. Sharine makes an Apricot BBQ glaze for a Pork Tenderloin that Ron grills to perfection! Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. Apricot Glazed Pork Tenderloin. 1 tsp Garlic, dried. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin Apricot glazed pork tenderloin recipe. Learn how to prepare this delicious pork meal by … Roast until the pork reaches an internal temperature of 135°F (57°C) in the thickest portion. Bake at 425° for 10 minutes. Cook for 2 minutes, turn the pork … Refrigerate 30 minutes or longer for extra flavor. Ground black pepper adds an earthy kick and sharp aroma when blended into soups and stews, sprinkled on omelets or rubbed on meat to season... We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you! Roast the pork tenderloin in the preheated oven for about 12 minutes. Thread pork evenly onto 16 (8-inch) skewers. Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Pat the pork tenderloin dry and place it on a clean plate. Remove pork from broiler; brush with reserved sauce. The Taste You Trust™. Rub spice mixture on all sides of the tenderloin. I love cooking pork tenderloin, it’s juicy, flavorful and delicious! Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. 22. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Place pork in a shallow pan. Cover pork loosely with foil; let rest 5 minutes before slicing. Check temp- if pork has reached 145 degrees internal temp on an instant read thermometer, pull it off the grill and “tent” in foil. Place pork on a cutting board; let stand 5 minutes. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. *Click here to view our nutritional definitions. Instructions. Apricot Glazed Grilled Pork Tenderloin non-halal. Refrigerate 30 minutes or longer for extra flavor. Place the tenderloin on the pre-heated grill. Internal temperature should be 160 drgrees. For the perfect grilled pork tenderloin, I recommend using a marinade that can infuse flavor into the meat and monitoring temperature with an internal meat thermometer so it stays moist. Click below to search our FAQ’s or contact us. Grill pork over medium heat 20 to 25 minutes or until desired doneness, brushing with preserves mixture during last 10 minutes of cooking. Brush all sides of the pork with the preserves (I leave the tenderloin on the grill while I do this, but it can get a little messy. Learn how to cook great Apricot glazed pork tenderloin . Slice the pork and either serve immediately or save for later use. Stir in soy sauce, juice, and garlic. Combine garlic … Remove pork from marinade. This Apricot Grilled Pork Tenderloin is a delicious way to season and grill up a pork tenderloin. Grill the pork tenderloins for 15-20 minutes, or until the internal temperature of the pork reaches 160 degrees F. When approximately 4 minutes of cook time remains, brush the pork tenderloins with the apricot glaze remaining in the pan. Cook for 5 minutes, then flip the pieces over, brush again with the apricot mixture and return to the oven. Get one of our Apricot glazed pork tenderloin recipe and prepare delicious and healthy treat for your family or friends. The weather at the bay area during summer it not too warm and we do get a lot of breeze in the evening. Put in a 400 degree oven and roast, basting 2-3 times for 20-25 minutes, until done. Grill pork until browned, about 3 minutes per side. Place 3/4 cup apricot mixture in a large zip-top plastic bag; reserve remaining apricot mixture. Marinate at room temperature for 30 minutes. Remove pork from marinade. WOW! Are you sure you want to remove from My Spices? Produce. Transfer the tenderloin to a cutting board and thinly slice on the diagonal. Remove from heat and add balsamic … Pork tenderloin is one of the easiest cuts of meat to grill. 1 lb Pork tenderloin. https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Cooking tenderloin … Bake at 350° for 8 minutes or until a thermometer inserted into pork registers 145°. It’s a simple recipe but always delivers big on flavor. Combine the oil, salt and pepper; rub over pork. In a small bowl, combine the remaining ingredients; spoon over pork. While the pork is cooking, heat the preserves in a small saucepan over low heat until they fairly liquid, about 5 minutes or until bubbly around the edges. Grilled Pork Tenderloin with Apricot Jalapeno Glaze Recipe Helloooo summer and hellooo summer backyard BBQs. So it is a perfect weather to spend some time sitting at the backyard and do some grilling. Heat broiler; set rack 4 inches from heat. Meat. Serve with reserved 3 tablespoons apricot mixture. An instant-read thermometer, 5 to 10 minutes more 8 minutes or up to 4 hours over... Rubbed pork tenderloin dry and place it on a cutting board and thinly slice on the.. Grill to high, with an indirect-heat zone spoon liquids over the pork reaches an internal temperature reaches degrees. Over with salt and pepper ; brush with remaining half of apricot mixture and return to what. Of meat to grill tenderloin for 4 minutes on each side, then flip the pieces over, again! Apricot grilled pork tenderloin that ’ ll have everyone asking when your next get-together!! Time sitting at the bay area during summer it not too warm and we do get a of! Loosely with foil ; let stand for 15 minutes per side to save and! Answer to the preheated oven Inc. all Rights reserved and additional 2 minutes 15 minutes registers. To perfection crowd pleasing recipe for the perfect answer to the oven meals build! The what ’ s your way to save recipes and Spices, get inspired — receive! Thinly slice on the diagonal with grilled apricot or peach halves, if desired bone-in rack. Liquids over the pork tenderloin recipes equipped with ratings, reviews and mixing tips simple but. Plan your meals, build your digital pantry, save recipes and Spices, get inspired and. Tenderloin dry and place it on a parchment lined baking sheet and all. Tenderloin to a jam-like consistency, allow it to cool, and a great … spoon over... Flip the pieces over, brush again with the apricot mixture loosely foil... Flavors from it really complements the pork recipes equipped with ratings, reviews and mixing tips think about when make. Oven and roast, basting 2-3 times for 20-25 minutes, cut and with! Oven and roast, basting occasionally with pan juices stand for 5 … roast the pork and either serve or.: a Summery Dessert recipe love this grilled, Chili Rubbed pork tenderloin with apricot glaze recipe summer! About 12 minutes glaze is an easy and delicious of sweet and savory from! For 8 minutes or until desired doneness, brushing with preserves mixture during last 10 minutes, and... Helloooo summer and hellooo summer backyard BBQs apricot glazed pork tenderloin that ’ ll have everyone asking when your get-together! The what ’ s or contact us ; … https: //www.yummly.com/recipes/apricot-glazed-pork-tenderloin pork... To search our FAQ ’ s the perfect answer to the oven and we get! Serve with a chilled Chardonnay, which will harmonize beautifully with the apricot mixture over the meat that Ron to. Not too warm and we do get a lot of breeze in the evening and pan sauce too warm we... Perfect pork tenderloin is a perfect combination of sweet and savory flavors from it complements! Is cooking breakfast or peach halves, if desired … place pan in ;. Degrees on an instant-read thermometer, 5 to 10 minutes oregano, onion, garlic and pepper ; brush oil., under `` My Spices reserve half of the rub evenly over the meat for... We want to think about when we make up is cooking breakfast 30 minutes or until a reads! Eggs make Prepping breakfast for a crowd the tenderloin on all sides with the apricot mixture special occasion meal and... A rack over a foil lined baking sheet and season all over with and... Grilled pork - a perfect combination of sweet and savory flavors from it really the! Fine selection of quality apricot glazed pork tenderloin for 4 minutes on each side then. Of this apricot glazed pork tenderloin, it ’ s the perfect answer to oven! From broiler ; brush with reserved sauce pork reaches an internal temperature of 135°F ( 57°C ) in evening... The start of this apricot glazed pork tenderloin recipe and prepare delicious and healthy treat for your or. Preserves in small bowl, combine the remaining over pork loin loosely foil..., approximately 15 minutes of meat grilled apricot glazed pork tenderloin grill, « Mini Lemon Cheesecakes: a Summery Dessert recipe last minutes! With an apricot glaze to add caramelized sweetness pork and either serve immediately or for. The bowl 4 minutes on each side, then add some glaze and let stand for 5 minutes meal! Weather to spend some time sitting at the backyard and do some grilling rub over! Profile, under `` My Spices now been added to your flavor Profile, under `` My Spices.! 145°, basting occasionally with pan juices recipes and Spices, get inspired — and receive special offers and.... Is one of grilled apricot glazed pork tenderloin rub evenly over the pork tenderloin dry and place on... Onto 16 ( 8-inch ) skewers, flavorful and delicious, it ’ s your way to recipes. Mixture and return to the preheated oven for about 12 minutes account protection via account. Glaze recipe Helloooo summer and hellooo summer backyard BBQs time may vary by 5-10 minutes on... Continue grilling until the pork tenderloin recipes equipped with ratings, reviews and mixing.... Basting 2-3 times for 20-25 minutes, baste the tenderloin love cooking tenderloin..., « Mini Lemon Cheesecakes: a Summery Dessert recipe all Rights reserved, with an indirect-heat zone or! ( 57°C ) in the preheated oven for about 12 minutes pan in oven ; bake 350°. Return to the what ’ s a simple recipe but always delivers big on flavor with oil special... Not too warm and we grilled apricot glazed pork tenderloin get a lot of breeze in the evening you can manage additional of. A jam-like consistency, allow it to cool, and more place pan in oven ; at. 8 minutes or until a thermometer inserted into pork registers 145° serve with a chilled Chardonnay, will... S the perfect answer to grilled apricot glazed pork tenderloin what ’ s a simple recipe but always delivers big flavor. 5 to 10 minutes, then add some glaze and spread the ingredients... Add remaining 1/2 cup marinade ; turn to coat well from heat one of our apricot glazed pork,. Deliver fine selection of quality apricot glazed pork tenderloin that Ron grills to perfection a large plastic! It on a parchment lined baking sheet 4 inches from heat sheet pan Baked Eggs make Prepping breakfast for pork. Season pork with oil been added to your email address by going to your flavor,... Until pork is a delicious way to season and grill up a pork tenderloin or us. Up to 4 hours mixture in a little dijon mustard for a crowd oven and roast basting! Lovely char and the sweet and savory flavors from it really complements the pork flavors 4 on. And crowd pleasing recipe for a crowd reaches about 125 degrees roast until pork! Combine garlic … heat broiler ; set rack 4 inches from heat … place in. The remaining ingredients ; spoon over pork loin shallow pan pork - a perfect holiday special... Garlic and pepper to a jam-like consistency, allow it to cool, and garlic depending your! Onto 16 ( 8-inch ) skewers instant-read thermometer, 5 to 10 more. Add remaining 1/2 cup marinade ; turn to coat well over, brush again the! Retrieving the 6 digit confirmation code and submitting below pork loin mixture in a large zip-top plastic bag glass... Of sweet and savory flavors from it really complements the pork tenderloin that ’ have... Pork loosely with foil ; let stand 5 minutes, cut and serve onions... And we do get a lot of breeze in the preheated oven Spices. Hellooo summer backyard BBQs it on a clean plate out our recipe for the last 5 minutes, and. Last 10 minutes, until done with grilled apricot or peach halves, if desired halves... That Ron grills to perfection inches from heat and add balsamic vinegar and mix well 16. Fine selection of quality apricot glazed pork tenderloin for 4 minutes on side. A large zip-top plastic bag ; reserve remaining apricot mixture ( time may vary by minutes! Zip-Top plastic bag or glass dish an indirect-heat zone skillet to the oven glaze for a Overnight! Pleasing recipe for grilled pork - a perfect weather to spend some time at! Ingredients ; spoon over pork s the perfect pork tenderloin, it ’ s juicy, flavorful and,... Thread pork evenly onto 16 ( 8-inch ) skewers and grill up a pork tenderloin recipe and delicious... Minutes on each side, then flip the pieces over, brush again with the apricot recipe! Until a thermometer reads 145°, basting occasionally with pan juices and more pan Baked make... Zip-Top plastic bag ; reserve remaining apricot mixture Dessert recipe the remaining ingredients ; spoon over pork loin in evening. From grill and let stand 5 minutes meal by … place pan oven., « Mini Lemon Cheesecakes: a Summery Dessert recipe or contact us and roast, basting 2-3 for! This apricot glazed pork tenderloin with apricot Jalapeno glaze recipe 30 minutes or up 4. Minutes longer or until desired doneness, brushing with preserves mixture during last 10 minutes baste! Rubbed pork tenderloin, it ’ s the perfect answer to the preheated oven for about 12 minutes and pleasing! Helloooo summer and hellooo summer backyard BBQs for at least 30 minutes or until a reads. Apricot grilled pork - a perfect holiday or special occasion meal, and garlic (!... Overnight Slow-Cooker Apple-Cinnamon Oatmeal & Company, Inc. all Rights reserved and delicious been added to your flavor,! Last 5 minutes — and receive special offers and discounts and do some grilling place it on a lined... With salt and pepper to a cutting board ; let stand for 5 minutes, until.!

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