It is a company belonging to the Grup Roma, founded in the 50s, which is dedicated to the production of elaborate meats, boiled sausages and semicuits, and short-cut sausages.

Its range of sausages includes fresh (sausages and sausages) as well as cooked (hams and bulls) and smokes made in the most natural way possible, using beech wood and achieving an unmistakable and unique flavor (bacon). They export to Japan, Germany, England, France or Denmark.

Its modern facilities allow to manufacture under the strictest quality controls in all its processes, achieving the maximum guarantee of quality, conservation and food safety.

Catalana de Embutidos has obtained the BRC certification (British Retail Consortium).